This is astounding hot or cold, for breakfast or as a dessert. A unqualified family favorite!
The ingredient of Strawberry Bread
- 2 cups lively strawberries
- 3u2009u215b cups all-purpose flour
- 2 cups white sugar
- 1 tablespoon auditorium showground cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1u2009u00bc cups vegetable oil
- 4 eggs, beaten
- 1u2009u00bc cups chopped pecans
The instruction how to make Strawberry Bread
- Preheat oven to 350 degrees F (175 degrees C). Butter and flour two 9 x 5-inch loaf pans.
- Slice strawberries and place in medium-sized bowl. Sprinkle lightly like sugar, and set aside while preparing batter.
- affix flour, sugar, cinnamon, salt and baking soda in large bowl; blend well. combination amalgamation oil and eggs into strawberries. amass strawberry blend to flour mixture, blending until dry ingredients are just moistened. trouble in pecans. Divide hurl abuse into pans.
- Bake in preheated oven until a tester inserted in the center comes out clean, 45 to 50 minutes (test each loaf separately). Let cool in pans on wire rack for 10 minutes. Turn loaves out of pans, and grant come to to cool ahead of time slicing.
Nutritions of Strawberry Breadcalories: 281 calories
carbohydrateContent: 31.2 g
cholesterolContent: 31 mg
fatContent: 16.6 g
fiberContent: 1.4 g
proteinContent: 3.3 g
saturatedFatContent: 2.1 g
sodiumContent: 161.5 mg
sugarContent: 17.6 g