A delicious and easy vegan mug brownie dessert!
The ingredient of Vegan Mug Brownie
- u00bc cup cumulative wheat flour
- 2 teaspoons white sugar, or to taste
- 2 teaspoons unsweetened cocoa powder
- u00bc teaspoon baking soda
- 1 pinch salt
- u00bc cup water
- 2 tablespoons canola oil
- u215b teaspoon vanilla extract
- 2 teaspoons vegan chocolate chips (such as Enjoy Lifeu00ae)
The instruction how to make Vegan Mug Brownie
- campaign cumulative wheat flour, white sugar, cocoa powder, baking soda, and salt together in a microwave-safe mug. excite in water, canola oil, and vanilla extract. Fold in chocolate chips.
- Microwave until fully cooked, 50 seconds to 1 minute.
Nutritions of Vegan Mug Browniecalories: 485 calories
carbohydrateContent: 42.9 g
fatContent: 37.1 g
fiberContent: 7.6 g
proteinContent: 6.2 g
saturatedFatContent: 7.1 g
sodiumContent: 473.8 mg
sugarContent: 8.6 g