Alice Chicken

Alice Chicken

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Marinated chicken breasts broiled past bacon and cheese, after that served behind sauteed mushrooms and honey mustard dressing. fabulous habit to scuffle chicken that adds that additional supplementary something!

The ingredient of Alice Chicken

  1. 4 skinless, boneless chicken breast halves
  2. 5 fluid ounces Worcestershire sauce
  3. 8 slices bacon
  4. 2 tablespoons butter
  5. 8 ounces well-ventilated light mushrooms, sliced
  6. 1 (8 ounce) package Monterey Jack cheese, shredded
  7. 1 (16 ounce) container honey mustard salad dressing

The instruction how to make Alice Chicken

  1. Place chicken in a glass dish or bowl; poke when a fork several times, then pour Worcestershire sauce in and viewpoint to coat. Cover dish or bowl and refrigerate for just about 1 hour.
  2. Place bacon in a large, deep skillet. Cook beyond medium high heat until evenly brown. Drain, and set aside.
  3. Heat butter in a small skillet beyond medium heat. Add mushrooms, and saute for approximately 10 minutes, or until soft; set aside.
  4. Preheat oven to Broil.
  5. sever chicken from marinade (discard any remaining liquid), and commotion for virtually 5 minutes each side. gone chicken is something like finished, culmination each breast in imitation of 2 slices bacon, after that cheese. Continue to fight until cheese has melted, after that cut off surgically remove from oven. further when mushrooms and salad dressing for topping.

Nutritions of Alice Chicken

calories: 929.8 calories
carbohydrateContent: 31.9 g
cholesterolContent: 152.3 mg
fatContent: 69.5 g
fiberContent: 0.6 g
proteinContent: 46.8 g
saturatedFatContent: 23.1 g
servingSize:
sodiumContent: 1974.6 mg
sugarContent: 19.7 g
transFatContent:
unsaturatedFatContent:

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