Beef Nacho Casserole

Beef Nacho Casserole

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A understandable meal to whip taking place in the works in less than an hour that even the kids are distinct to love. Layers of seasoned dome beef, corn, tortilla chips and cheese are baked sedated a growth of Colby cheese. Monterey Jack is plus willing in place of the Colby cheese.

The ingredient of Beef Nacho Casserole

  1. 1 pound field beef
  2. 1u2009u00bd cups chunky salsa
  3. 1 (10 ounce) can total kernel corn, drained
  4. u00be cup creamy salad dressing (e.g. Miracle Whip)
  5. 1 teaspoon chili powder
  6. 2 cups crushed tortilla chips
  7. 2 cups Colby cheese

The instruction how to make Beef Nacho Casserole

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place dome beef in a large skillet more than medium-high heat. Cook, stirring to crumble, until evenly browned. Drain grease. sever from the heat, and work up the salsa, corn, mayonnaise and chili powder into the beef. In a 2 quart casserole dish, growth the auditorium showground beef mixture, tortilla chips and cheese twice, ending next cheese vis-u00d0u00b0-vis top.
  3. Bake for 20 minutes uncovered in the preheated oven, until cheese is melted and dish is adequately heated.

Nutritions of Beef Nacho Casserole

calories: 496.6 calories
carbohydrateContent: 23.9 g
cholesterolContent: 97.8 mg
fatContent: 33.6 g
fiberContent: 2.5 g
proteinContent: 26.1 g
saturatedFatContent: 13.7 g
servingSize:
sodiumContent: 1127.9 mg
sugarContent: 7.7 g
transFatContent:
unsaturatedFatContent:

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